$50.00 USD
$72.00 USD
$22.00 USD
Our Christmas & Holiday Menu is the only menu served. Choose the Holiday Afternoon Tea, Holiday Brunch & Lunch, or the Children's Holiday Menu. Our regular menu is not available on these dates.
Our Christmas & Holiday Menu is the only menu served. Choose the Holiday Afternoon Tea, Holiday Brunch & Lunch, or the Children's Holiday Menu. Our regular menu is not available on these dates.
TO TOAST
Holiday Mimosa, Champagne orSparkling Tea (non-alcoholic)
Your Selection of Premium LooseLeaf Tea Service
―――――――
Choice of
Freshly Baked Currant Scone
with Traditional Accompaniments
Gruyere and Chive Scone
with Whipped Butter
―――――――
Choice of
Famous Pumpkin Pear Bisque
with Crème Fraiche
Winter Citrus Salad
Baby Greens with Blood Orange, Pomegranate, Candied Pistachiosand Goat Cheese with aChampagne Vinaigrette
Avocado Toast
Smashed Avocado, Grilled Sourdough, Cherry Tomato, Radish, Fresh Herbs and Lemon
Yogurt Parfait
With Seasonal Berries,
Granola and Local Honey
MAINS
Duck Confit & Winter Potato Hash
Crisp Duck Confit, Yukon Gold Potatoes, Brussels Sprouts, Caramelized Onion and Fresh HerbsPoached Egg · Light Port Jus
Chicken & Winter Vegetable Pot Pie
Roasted Chicken, Leeks, Carrots,Peas and Fresh Herbs beneathGolden Puff Pastry
Vegetarian preparation available withWild Mushrooms & Winter Vegetables
Pan-Roasted Pacific Halibut
Yuzu Beurre Blanc, Honeynut Squash Risotto, Baby Carrots
Wild Mushroom & Gruyère Quiche
Woodland Mushrooms, Caramelized Onion, Spinach and Gruyère
Winter Greens, Roasted Pear and Champagne Vinaigrette
Roasted Beef Tenderloin
Roasted Winter Vegetables, Horseradish Crème and Rosemary Jus
Mashed Potatoes and Sautéed Winter Vegetables
Crab Cake Winter Salad
Jumbo Lump Crab Cakes, Baby Greens, Shaved Fennel, Citrus, Avocado and Pomegranate. Lemon-Champagne Vinaigrette
FESTIVE FINISH
Trio of Holiday Petit Fours
TO TOAST
Holiday Mimosa, Champagne orSparkling Tea (non-alcoholic)
Your Selection of Premium LooseLeaf Tea Service
―――――――
Choice of
Freshly Baked Currant Scone
with Traditional Accompaniments
Gruyere and Chive Scone
with Whipped Butter
―――――――
Choice of
Famous Pumpkin Pear Bisque
with Crème Fraiche
Winter Citrus Salad
Baby Greens with Blood Orange, Pomegranate, Candied Pistachiosand Goat Cheese with aChampagne Vinaigrette
Avocado Toast
Smashed Avocado, Grilled Sourdough, Cherry Tomato, Radish, Fresh Herbs and Lemon
Yogurt Parfait
With Seasonal Berries,
Granola and Local Honey
MAINS
Duck Confit & Winter Potato Hash
Crisp Duck Confit, Yukon Gold Potatoes, Brussels Sprouts, Caramelized Onion and Fresh HerbsPoached Egg · Light Port Jus
Chicken & Winter Vegetable Pot Pie
Roasted Chicken, Leeks, Carrots,Peas and Fresh Herbs beneathGolden Puff Pastry
Vegetarian preparation available withWild Mushrooms & Winter Vegetables
Pan-Roasted Pacific Halibut
Yuzu Beurre Blanc, Honeynut Squash Risotto, Baby Carrots
Wild Mushroom & Gruyère Quiche
Woodland Mushrooms, Caramelized Onion, Spinach and Gruyère
Winter Greens, Roasted Pear and Champagne Vinaigrette
Roasted Beef Tenderloin
Roasted Winter Vegetables, Horseradish Crème and Rosemary Jus
Mashed Potatoes and Sautéed Winter Vegetables
Crab Cake Winter Salad
Jumbo Lump Crab Cakes, Baby Greens, Shaved Fennel, Citrus, Avocado and Pomegranate. Lemon-Champagne Vinaigrette
FESTIVE FINISH
Trio of Holiday Petit Fours
TO TOAST
Holiday Mimosa, Champagne orSparkling Tea (non-alcoholic)
Your Selection of PremiumLoose LeafTea Service
Freshly Baked Currant Scone withTraditional Accompaniments
―――――――
Choice of
Famous Pumpkin Pear Bisque
with Crème Fraîche
Winter Citrus Salad
Baby Greens with Blood Orange, Pomegranate, Candied Pistachios and Goat Cheese with a Champagne Vinaigrette
―――――――
Tiered Savories and Sweets
TEA SANDWICHES
Filet of Beef on Crostini with Horseradish Cream
English Cucumber with Lemon Zest and Dill Cream Cheese
Smoked Turkey, Cranberry and Brie
Black Forest Ham and Gruyere with aDijon-Cornichon Butter
Roasted Pear, Blue Cheese and Candied Walnut
Truffled Egg Salad on Brioche
SWEETS
Trio of Festive Petit Fours
TO TOAST
Holiday Mimosa, Champagne orSparkling Tea (non-alcoholic)
Your Selection of PremiumLoose LeafTea Service
Freshly Baked Currant Scone withTraditional Accompaniments
―――――――
Choice of
Famous Pumpkin Pear Bisque
with Crème Fraîche
Winter Citrus Salad
Baby Greens with Blood Orange, Pomegranate, Candied Pistachios and Goat Cheese with a Champagne Vinaigrette
―――――――
Tiered Savories and Sweets
TEA SANDWICHES
Filet of Beef on Crostini with Horseradish Cream
English Cucumber with Lemon Zest and Dill Cream Cheese
Smoked Turkey, Cranberry and Brie
Black Forest Ham and Gruyere with aDijon-Cornichon Butter
Roasted Pear, Blue Cheese and Candied Walnut
Truffled Egg Salad on Brioche
SWEETS
Trio of Festive Petit Fours
For Our Young Guests, Ages 12 and Under
TO TOAST
Sparkling Apple Cider
Your Selection of Premium Loose Leaf Tea or Hot Chocolate
Freshly Baked Buttermilk Scone with Traditional Accompaniments
Choice Of
TIERED TEA SANDWICHES
English Cucumber with Cream Cheese
Turkey and Swiss with Mayonnaise
Traditional Peanut Butter and Jelly
(Can be replaced with Sunflower Butter)
Ham and Cheddar
Or
ENTREE
Choice Of
Mini Chicken Pot Pie
Roasted Chicken, Carrots, Peas and Fresh Herbs beneathGolden Puff Pastry
Roasted Chicken
Whipped Mashed Potatoes, Seasonal Vegetables
Macaroni & Cheese
Creamy Cheddar Macaroni served with Fresh Seasonal Fruit
SWEETS
Trio of Festive Petit Fours
For Our Young Guests, Ages 12 and Under
TO TOAST
Sparkling Apple Cider
Your Selection of Premium Loose Leaf Tea or Hot Chocolate
Freshly Baked Buttermilk Scone with Traditional Accompaniments
Choice Of
TIERED TEA SANDWICHES
English Cucumber with Cream Cheese
Turkey and Swiss with Mayonnaise
Traditional Peanut Butter and Jelly
(Can be replaced with Sunflower Butter)
Ham and Cheddar
Or
ENTREE
Choice Of
Mini Chicken Pot Pie
Roasted Chicken, Carrots, Peas and Fresh Herbs beneathGolden Puff Pastry
Roasted Chicken
Whipped Mashed Potatoes, Seasonal Vegetables
Macaroni & Cheese
Creamy Cheddar Macaroni served with Fresh Seasonal Fruit
SWEETS
Trio of Festive Petit Fours
November 27 – December 10 and January 4 – 10
Order from our regular menu or the Holiday Afternoon Tea. Children can enjoy our regular Children's Tea Experience, with sandwiches cut into holiday shapes.
December 11 – January 3
Our Christmas & Holiday Menu is the only menu served. Choose Holiday Afternoon Tea, Holiday Brunch & Lunch, or our Children's Holiday Menu.
November 27 – December 10 and January 4 – 10
Order from our regular menu or the Holiday Afternoon Tea. Children can enjoy our regular Children's Tea Experience, with sandwiches cut into holiday shapes.
December 11 – January 3
Our Christmas & Holiday Menu is the only menu served. Choose Holiday Afternoon Tea, Holiday Brunch & Lunch, or our Children's Holiday Menu.
Seasonal high tea experiences and holiday-themed events at The Tea House on Los Rios. Delight in our carefully curated menus, inspired by the flavors of the season and the festive spirit of the holidays. Join us for unforgettable celebrations, as we blend tradition and innovation to create the most talked about events of the year! Reserve your place to partake in the joy and warmth of the holidays, right here in San Juan Capistrano.
Seasonal high tea experiences and holiday-themed events at The Tea House on Los Rios. Delight in our carefully curated menus, inspired by the flavors of the season and the festive spirit of the holidays. Join us for unforgettable celebrations, as we blend tradition and innovation to create the most talked about events of the year! Reserve your place to partake in the joy and warmth of the holidays, right here in San Juan Capistrano.
