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Vanilla Chai

Our black chai features a blend of top-quality, freshly ground spices - cardamom, cinnamon, ginger, and pepper — Indian black tea infused with Madagascar vanilla lends a smooth and silky finish to the bright flavor of the cup.

Caffeine Content: Medium

Each tin of our Loose Leaf organic teas make approximately 70 cups of tea.

Brewing black tea:

Water temperature: 205-212°F (96-100°C)
Amount of loose leaf tea: 1 teaspoon per 8 oz (237 mL) of water
Steeping time: 3-5 minutes
Optional: Customize with sweeteners or milk based on your liking.

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