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Smooth, sweet watermelon and light, refreshing cucumber notes take this green tea to another level. Mellow and mild, this tea trill brighten your morning or can be used as a natural afternoon pick-me-up.
Ingredients: Green tea, Cucumber slices, Natural flavors.
Caffeine Content: Low
Each 100g tin of our loose leaf organic teas make approximately 55 cups tea.
Brewing green tea:
Water temperature: 160-185°F (71-82°C)
Amount of loose leaf tea: 1 teaspoon per 8 oz (237 mL) of water
Steeping time: 2-3 minutes
Optional: Add sweeteners or milk according to your preference.
Brewing green tea:
Water temperature: 160-185°F (71-82°C)
Amount of loose leaf tea: 1 teaspoon per 8 oz (237 mL) of water
Steeping time: 2-3 minutes
Optional: Add sweeteners or milk according to your preference.
This has easily become my absolute favorite tea. I make a big batch each night and refrigerate it for a refreshing iced tea for the next day. I can’t recommend the Cucumber Melon enough.
I steep the tea and pour over ice. So cooling on a hot Texas summer day.
I love a mild green to start but with this blend of sweet watermelon and crisp cucumber is delightful with a spoonful of honey. AMAZING!
The cucumber melon tea is perfect. It’s a great balance of green tea with a touch of cucumber sweetness.
Have yet to bring the loose leaf home with me, but have had twice at the tea house and I don't think I'll ever stray! Super light and refreshing, perfect for drinking out on their patio. Already counting down the days until I can drink it again.
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I waited all year for this tea to come out. It’s my favorite. It’s so delicious.. The holidays can officially start once I get my Nutcracker tea.🩷
add some milk and brown sugar and it tastes exactly like a boba milk tea!!
I've been drinking Tummy Tamer for the past year since my sister recommended it to drink in the evening. It has great taste and is very relaxing to drink before bed.
I don't like cherry flavored things so I wasn't sure about buying this, but now I wish I'd ordered a bigger size! The cherry doesn't impart a sweet or tart quality to the tea - which I prefer - it's just a nice hint of a candy-like flavor balanced really beautifully by the floral accents in the tea. I love it! You do need to take care to steep it gently, at a lower temp and for less time, otherwise it will grow bitter/astringent as senchas tend to do. But, brewed right, it's so lovely.


