31731 Los Rios St. San Juan Capistrano California 92675
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Rooibos is combined with rosehips, elderberries and blueberries, and finished with fragrant lavender, creating a floral and fruity bouquet that will entice all your senses. This slightly sweet tea can be taken with milk, but delicious as is.
Ingredients: Rooibos, Rosehip, Elderberry & Blueberry pieces, Lavender & Rose petals, Natural flavors.
Caffeine Content: None
Each 100g tin of our loose leaf organic teas make approximately 55 cups tea.
brewing rooibos tea:
Water temperature: 210-214°F (99-101°C)
Amount of loose leaf tea: 1-2 teaspoons per 8 oz (237 mL) of water
Steeping time: 4-5 minutes
Optional: Personalize your cup with sweeteners or milk, if preferred.
brewing rooibos tea:
Water temperature: 210-214°F (99-101°C)
Amount of loose leaf tea: 1-2 teaspoons per 8 oz (237 mL) of water
Steeping time: 4-5 minutes
Optional: Personalize your cup with sweeteners or milk, if preferred.
A vety pleasant smooth tea its a ritual for my afternoon.
I absolutely LOVE the Provence tea. It has so many layers of flavors and nuances and the smell…heavenly! I love a good Rooibois tea and this is my top 5 favorites! Bourbon Vanilla is the only true contender in terms of richness and flavor to me.
I LOVE this tea! It is my go to beverage before bed or anytime I want to unwind and relax.
Love this tea! It gives a refreshing fruity, floral taste. Have never had anything like it!
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This is a wonderful idea as there are so many teas to choose from. I found a new favorite, the private reserve.A bonus are the cute little canisters.
I bought 3 more mixes, just in case they run out. The first batch was from a mix that I bought a few months ago and it sat on a shelf because I was intimidated to make it. The process was easy and the result delicious. The mix requires a few ingredients and it’s easy. It’s packaged beautifully for storage or to give us a gift. I love the abundance of currants so you’ll get a currant in every bite. I paired the scones with homemade clotted cream and a quality raspberry jam. Using a 2.5” round cutter, the yield was 16 scones. Our guests brought home the 6 leftovers and raved about the scones all week.
How is this possible? Cookie drink. I love it. It’s amazing. My wife loves it. We’re now cookie monsters, but the tea was so good that it was worth the transformation. We. Love. Cookie. 5 out of 5 cookies.
First time I ordered several samples to try because I love tea. Bourbon Street vanilla who was the first one I tried and it was really really good! I don't add sugar to my teas so this one was very flavored and you can taste the vanilla. Delicious even without sugar!! Can't wait to try the rest!


