Our holiday menus change through the season, so what's served depends on the date you visit. Find your date below, and you'll know exactly what to expect.
Choose from our regular menu or Holiday Afternoon Tea.
Children can enjoy our regular children's tea ($38), with sandwiches cut into holiday shapes.
Choose from our regular menu or Holiday Afternoon Tea.
Children can enjoy our regular children's tea ($38), with sandwiches cut into holiday shapes.
Christmas & Holiday Menu Only
Choose Holiday Afternoon Tea or Holiday Brunch & Lunch. Children dine from our Children's Holiday Menu.
Our regular menu and regular children's tea are not available on these dates.
Christmas & Holiday Menu Only
Choose Holiday Afternoon Tea or Holiday Brunch & Lunch. Children dine from our Children's Holiday Menu.
Our regular menu and regular children's tea are not available on these dates.
$99 per guest · November 27 – January 10
Our afternoon tea, dressed for the season. Begin with a Holiday Mimosa, Champagne, or non-alcoholic Sparkling Tea. Choose your loose leaf tea, including our three holiday blends. Then enjoy a warm currant scone, our famous Pumpkin Pear Bisque or a Winter Citrus Salad, six holiday tea sandwiches, and a trio of festive petit fours.
$99 per guest · November 27 – January 10
Our afternoon tea, dressed for the season. Begin with a Holiday Mimosa, Champagne, or non-alcoholic Sparkling Tea. Choose your loose leaf tea, including our three holiday blends. Then enjoy a warm currant scone, our famous Pumpkin Pear Bisque or a Winter Citrus Salad, six holiday tea sandwiches, and a trio of festive petit fours.
$99 per guest · December 11 – January 3
A seasonal meal with a choice at every course. Start with a toast and loose leaf tea. Then pick your scone, your first course, and one of six seasonal mains, like Roasted Beef Tenderloin or Pan-Roasted Pacific Halibut. It ends with festive petit fours.
$99 per guest · December 11 – January 3
A seasonal meal with a choice at every course. Start with a toast and loose leaf tea. Then pick your scone, your first course, and one of six seasonal mains, like Roasted Beef Tenderloin or Pan-Roasted Pacific Halibut. It ends with festive petit fours.
$59 per child, ages 12 and under · December 11 – January 3
Sparkling apple cider, tea or hot chocolate, and a buttermilk scone. Then kids choose tiered tea sandwiches or a warm entrée, like a mini chicken pot pie or mac and cheese, with petit fours of their own.
$59 per child, ages 12 and under · December 11 – January 3
Sparkling apple cider, tea or hot chocolate, and a buttermilk scone. Then kids choose tiered tea sandwiches or a warm entrée, like a mini chicken pot pie or mac and cheese, with petit fours of their own.